| Gas, 60" W, (6) 28,000 BTU open burners, (1) 33,500 BTU, 24" manual raised griddle/broiler, (2) 35,000 BTU standard ovens with snap action thermostat, (6) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4" s/s front rail, removable one piece crumb drawer, removable grease drawer, hinged lower valve panels, metal knobs, 6" s/s adjustable legs, CSA, NSF, total BTU'S (NAT) 271,500 |